Discover a world where chocolate is king, where this most versatile of ingredients is transformed into luscious cakes, tarts, mousses iced desserts, drinks, biscuits and sweets. Here is the ultimate collection of tempting classics as well as a selection of new and original creations. Success is guaranteed because the recipes have been created by the chefs of the world's oldest and best known culinary institution, Le Cordon Bleu, which is famed for presenting cookery expertise in ways that are clear and simple to grasp

• Temtingly rich cakes
• Tarts todie for
• Mouth-watering mousses & creams
• Iced desserts & sweet drinks
• Teatime treats to share
• Selicios mouthfuls
• Chocolate decorations