Book

Hiroshia Sawada's the barista book : a coffee lover's companion with brewing tips and over 50 recipes

Also Known As: Barista book

by  Hiroshi Sawada

Description

"There's nothing like a good cup of coffee in the morning, right? Most people simply buy their espresso, latte, or macchiato from their local coffee shop and be done with it. To others, however, their morning cup of coffee is more than just a swipe of a credit card and a quick energy boost— it's an art form. With this book, world-renowned latte artist and barista Hiroshi Sawada offers step-by-step instructions on how to make more than fifty delicious coffee drinks. Including recipes for some of the popular drinks in this world— lattes, americanos, cappuccinos, espressos, mochas— and world-class tips from Sawada himself, this coffee compendium is the premier guide for aspiring baristas and amateur home brewers alike. These invaluable skills can be applied either at home or in a professional setting— helping even the most seasoned barista hone their craft. In addition to the recipes, learn the intricacies of the pour, about the different varieties of beans and how to store them, and all the crucial elements necessary to make the perfect cup." -- Description provided by publisher

Table Of Contents

  • InCoffee Beans
  • Machines & tools
  • Espresso preparation
  • Perfectly textured milk
  • Free pour latte art
  • Barista recipes

Subject

Handbooks, manuals, etc / Coffee brewing / Expresso / Cooking (Coffee) / Latte art

Details

Published New York, NY : Skyhorse, 2018
Language English
Material 127 p.
ISBN 1631582186 / 9781631582189
Location
TCDC Bangkok - General Collection
TCDC Commons Seacon (Food) - General Collection

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