The 85-year-old Jiro Ono is considered by many to be the world's greatest sushi chef. He is the proprietor of a 10-seat sushi-only restaurant in auspiciously located in aTokyo subway station. Despite its humble appearances, itis the first restaurant of its kind to be awarded aprestigious 3-star Michelin review, and sushi lovers from around the globe make repeated pilgrimages, calling months in advance and shelling out top dollar for a coveted seatat Jiro's sushi bar
Biography / Cooks / Sushi / Cooking, Japanese
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